Recipe: Turkey Burgers

Super Bowl 2014: the game isn’t the only exciting thing! That’s right, I said it. If you had a Super Bowl party, ya know the deal: the food!

We had P & P over to watch the game. I prepared some turkey burgers and jazzed it up with some red onions and parsley. It was a hit!

You’ll need:

  • 1 lb ground turkey
  • 1 med red onion (chopped) *
  • 1/2 cup parsley
  • 1 Tbs garlic powder
  • 1 tsp salt
  • 1 tsp pepper
  • cheese (optional)
  1. Mix ingredients in a bowl. Don’t be afraid to get your hands dirty when mixing all the ingredients together!
  2. Grab a good amount and form about 4-6 patties.
  3. Grill on med heat for 7 minutes per side or you can use a George Foreman grill.
  4. Once it is done, place in the serving platter and have the cheese melt on top of it.
  5. Add lettuce, tomatoes, etc. Enjoy!

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*I only added 1/2 cup med onion today because I wasn’t sure if our guests liked a copious amount of onions!

You can also make smaller patties for sliders!

So, the game didn’t turn out as exciting as everyone thought it was going to be. I wasn’t rooting for a particular team (I’m part of the WHO DAT nation), but I thought it was going to be down to the wire. With the year Peyton had, I wanted him to go out in victory, then again I also really like Wilson, Lynch, Sherman, and Baldwin. Overall, my heart was content. 🙂

We had a great time hanging out with P & P; they are such an adorable couple. It’s nice to meet new people in this new city of ours. It’s also nice to have a sense of community.

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